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             Home > Durga Puja Recipes > Singhare Ke Pakore  
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Recipe: Singhare Ke Pakore:

Singhare Ke Pakore is a very popular recipe. Learn How To Make Singhare Ke Pakore by following this easy recipe.

Recipe Type: Veg.

 

Ingredients:

• 1/2 cup Singhare Ka Atta (Chestnut Flour)

• 10 -12 small square pieces of Pumpkin

• 2 Potatoes (sliced)

• 2-3 Green Chilies (chopped)

• 1- ½ tsp Salt

• Oil for Frying

• Water

 

How to make Singhare Ke Pakore:

• Mix chestnut flour, green chilies, and salt in a bowl. Then gradually add water to make a smooth paste.

• Douse the slices of potatoes and squares of pumpkin in this paste one at a time.

• Heat oil in a frying pan. Deep fry the doused potatoes and pumpkin pieces in the oil till they turn dark brown.

• Put the pakoras on kitchen towel to drain excess oil.

• Singhare Ke Pakore are ready to eat. Serve hot with green chutney.

 

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