>
  Dussehra.info  
   
 
         
 
    Maa Durga Mantra  
   
 
         
  Ad1     Ad2  
   
 
             Home > Durga Puja Recipes > Rasagolla  
Button
Home
Button
Introduction
Button
Legends
Button
Celebrations
Button
Rituals
Button
Mahalaya
Button
Navratrias
Button
Environment Impact
Button
Regional Names of Durga Puja
Button
Names of Goddess Durga
Button
Durga Aarti
Button
Durga Stuti
Button
Durga Chalisha
Button
Durga Kavach
Button
Festive Recipes
Button
Festive Messages
Button
Durga Bhajans
Button
Dussehra Videos
Button
Dussehra Photos
Button
Contact Us
Button
Follow Us

Recipe: Rasagolla:

Rasagolla is a traditional syrupy dessert. Learn how to make/prepare Rasagolla by following this easy recipe.

Recipe Type: Veg.

 

Ingredients:

• 1/2 Litre milk

• 3 tbsp Lemon juice

• 2 tsp All Purpose Flour

• 1/4 tsp Rose essence or cardamom powder

• 1 Cup Water

• 1 Cup Sugar

 

How to make Rasagolla:

• Take a pan and heat milk in it. Bring it to a boil.

• Add lemon juice, stirring slowly and gently till cheese separates from the milk.

• Now turn off the heat and strain it through a strainer.

• Make sure all the water from the cheese is drained.

• Now knead it to make soft dough.

• Combine flour with it and knead again.

• Make small rounded balls from the dough, keep aside.

• The balls should not have any cracks in it.

• Now combine sugar and water in a saucepan and boil it.

• Add cheese balls to the syrup and cook it for about 30 minutes with lid partially covered.

• Add rose essence or cardamom powder and turn the heat off.

• Allow to cool and serve.

 

Back to Recipes...

 
  Copyscape Protected Page   Ad3  
 
 
  © Dussehra.info, All Rights Reserved.
For Proper Viewing Kindly Allow Javascript and Update Your Flash Player
Jagannath Biz Powered
 
http://www.dussehra.info