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             Home > Durga Puja Recipes > Navratri Raita  
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Recipe: Navratri Raita:

Navratri Raita is a very popular recipe. Learn how to make/prepare Navratri Raitha by following this easy recipe.

Recipe Type: Veg.

 

Ingredients:

• 5 Singharas (boiled, peeled and chopped)

• 1 Potato (boiled, peeled and chopped)

• 1 Sweet Potato (boiled, peeled and chopped)

• 1 tbsp Peanuts (whole roasted)

• 1 tbsp Coriander Leaves (finely chopped)

• 1 Green Chili (finely chopped)

• Tsp Cumin Powder

• 1/2 tsp Cumin seeds whole

• 1 Cucumber (chopped)

• 1 cup Thick Curd

• Sugar to taste

• Salt to taste

• 1 tsp Oil

 

How to make Navratri Raita:

• Beat the yogurt in a deep bowl.

• Add sugar, chopped chillis, cumin powder and salt. Mix well.

• Add all vegetables and peanuts. Mix well.

• Chill the mixture well.

• Heat 1 tsp oil in a crucible.

• Add cumin seeds and saute.

• Pour over the raita.

• Garnish the raita with chopped coriander leaves and serve.

 

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