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Recipe: Mochar Dalna:

Mochar Dalna is a very tasty and heritage Bengali recipe, containing high amount of Iron and other minerals and vitamins. Learn How To Make the dish by following this easy recipe.

Recipe Type: Veg.

 

Ingredients:

• 1 medium size Mocha (banana flower)

• 25 gm Grated Coconut

• 1/2 tsp Garam Masala

• 20 gms Cumin Seeds

• 50 gm Refined Oil

• 2 Green Chillies

• 4 Red Chillies

• 6 Bay Leaves

• 2 tsp Ghee

 

How to make Mochar Dalna:

• Cut the Mocha into fine slices and keep into water for 2/3 hours.

• Now wash the Mocha properly at least 2-3 times in water.

• Heat oil in a frying pan; add bay leaves, cumin seeds and red chillies to it.

• Put the sliced Mocha in the oil and keep frying till it turns into brown color.

• Now add the grated coconut and fry the mix for 5 minutes till it turns into a bit reddish color.

• Add sliced green chilies and salt with 1-1/2 cup of water to the above.

• Cover the pan and let the dish cook for 5 minutes.

• Finally add ghee and garam masala and put off the flame.

• Mochar Dalna is ready to serve.

 

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