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             Home > Durga Puja Recipes > Kaju Burfi  
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Recipe: Kaju Burfi:

Kaju Burfi is a very popular South-Asian recipe. Learn how to make/prepare Kaju Barfi by following this easy recipe.

Recipe Type: Veg.

 

Ingredients:

• 3 cups Raw Cashew Nuts

• 2 cups Water

• 2 cups Sugar

• Silver foil

 

How to make Kaju Burfi:

• Grind the cashews to make a fine powder.

• Next prepare a sugar syrup by combining water and sugar together in a pot and heating them.

• Stir continuously until it has a 2-thread consistency.

• Turn off the flame.

• Dissolve cashew powder in the syrup. Make the solution thick.

• Spread the solution on a greased plate and put silver foil on it.

• Allow to cool and then cut it into pieces.

• Kaju Burfi is ready.

 

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